Petty Officer 1st Class Linda Colter, culinary specialist,

Petty Officer 1st Class Linda Colter, culinary specialist, assigned to the supply department, directs the movement of stores in the hangar bay of the Nimitz-class aircraft carrier USS Carl Vinson during a replenishment at sea with the Military Sealift Command fleet replenishment oiler USNS Henry J. Kaiser. Carl Vinson and Carrier Air Wing 17 are conducting maritime security operations and close-air support missions in the U.S. 5th Fleet area of responsibility.